We offer more than just lamb. We provide high welfare, superior quality, grass-fed, lamb, beef, pork, poultry and pies.
More Menu Options Coming Soon
Our meats include Lamb, Pure Dexter, Hereford and Shorthorn beef and pure Saddleback Pork
From high welfare chicken to free range ducks we have a variety of poultry
Simply select the menu you’d like to cook. We’ll deliver it the Friday before the cook along. Tune in on the scheduled time and date and join in the fun.
The cook-along is free to watch via Facebook.
You can also customise your menu selection and add some extra goodies.
Guaranteed None Religiously Slaughtered
Saturday the 17th of October
Tom’s Autumn Chili
Ewe will need:
500g minced beef
2 white onions
4 garlic cloves
Culinary pumpkin (optional)
tin of red kidney beans (optional)
Bovril or Oxo cube
Salt, pepper, paprika, chili powder, garam masala, cumin powder, coriander powder
We're open! Come on in!
Tuesday - Saturday 9-5
Closed Sunday Monday