Rolled Brisket


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One of Tom’s favourite roasting joints. Perfect for slow cooking. Melt in the mouth with sweet buttery tones.

Shred and finish in the oven on a high heat after 18 hours of slow cooking for extra flavour.

A 1kg joint is ideal for 4-5 people.

Additional information

Roasting Joint Weight

1.5kg, 1kg, 2kg, 3kg, 4kg